Rai Powder 1KG
Original price was: ₹585.00.₹380.00Current price is: ₹380.00.
Key Features
✅ Strong Aroma & Spiciness – Ideal for Indian tempering and pickles
✅ 100% Pure Mustard – No artificial colors or preservatives
✅ Rich in Essential Oils – Contains natural compounds with antimicrobial benefits
✅ Multipurpose Use – Culinary, medicinal, and even cosmetic applications
✅ Supports Digestion – Known in Ayurveda for improving gut health
Description
Rai Powder, also known as Mustard Seed Powder, is a finely ground spice made from black or brown mustard seeds. Tathastu Rai Powder is typically made using premium-grade seeds, ground to a fine consistency without any additives, ensuring maximum flavor, heat, and aroma.
It’s a staple in Indian cooking, pickling, and Ayurvedic formulations due to its digestive and anti-inflammatory properties.
Brand: Tathastu
Product Name: Rai Powder (Mustard Seed Powder)
Form: Finely ground powder
Color: Brownish-yellow
Texture: Dry, fine granules
Packaging Sizes: 100g / 250g / 500g
Shelf Life: 6–9 months (store in a cool, dry place)
Ingredients: 100% mustard seeds (no fillers or salt)
Nutritional Information (Per 100g approx.)
Nutrient | Amount |
---|---|
Energy | 508 kcal |
Protein | 26 g |
Carbohydrates | 28 g |
Dietary Fiber | 12 g |
Fat | 36 g (mostly unsaturated) |
Iron | 9.2 mg |
Calcium | 266 mg |
Magnesium | 370 mg |
Rich in selenium, omega-3 fatty acids, and antioxidants.
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