Kodo Millets Flour 500g

Key Features:

✅ Ideal for Diabetics – Helps regulate blood sugar levels

✅ Supports Gut Health – High fiber aids digestion

✅ Gluten-Free – Safe for gluten intolerance and celiac disease

✅ Weight-Friendly – Promotes satiety and reduces cravings

✅ Versatile Use – Great for rotis, dosas, muffins, and baked goods

Category: Uncategorized

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Description

Experience the power of ancient grains with our Kodo Millet Flour (500g)—a wholesome, gluten-free alternative to regular flours. Milled from premium-quality Kodo millet grains, this flour is packed with dietary fiber, essential minerals, and slow-digesting carbs that help maintain energy and support a healthy lifestyle.

Kodo millet is well known for its low glycemic index, making it a smart choice for those managing diabetes, weight, or looking for clean eating options. Whether used for rotis, pancakes, cheelas, or baking, this flour adds a mildly nutty flavor and nutritional boost to your meals.

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