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Browntop Millets Flour 500g

Original price was: ₹208.00.Current price is: ₹170.00.

Key Features:

✅ 100% Natural, Gluten-Free & Vegan

✅ High in Dietary Fiber & Complex Carbohydrates

✅ Rich in Iron, Calcium, Magnesium & B Vitamins

✅ Low Glycemic Index – Ideal for Diabetics

✅ Supports Weight Loss & Detox

✅ No Preservatives | No Additives | No Chemicals

✅ Stone-ground & Easily Digestible

🔶 Shelf Life:

9 months from packaging (store in an airtight container in a cool, dry place)

Description

Tathastu Browntop Millets Flour is a premium-quality, naturally gluten-free flour made from nutrient-rich browntop millets (Brachiaria ramosa). One of the rarest and most nutritious millets, browntop millet is known for its high fiber, rich antioxidant content, and low glycemic index.

At Tathastu, we bring you this ancient grain in its purest form—stone-ground to preserve all natural nutrients and taste. This flour is an excellent choice for those managing diabetes, gluten intolerance, or simply seeking to adopt a healthier lifestyle.

🔸 Nutritional Information (Per 100g approx):

  • Energy: 320 kcal
  • Protein: 10.5 g
  • Carbohydrates: 60 g
  • Dietary Fiber: 12 g
  • Fat: 3.5 g
  • Calcium: 25 mg
  • Iron: 3.2 mg

 

🟣 Recommended Uses:

  • Soft & Nutritious Rotis / Parathas
  • Dosa / Idli / Cheela
  • Millet Porridge / Khichdi / Upma
  • Gluten-Free Cookies & Cakes
  • Vrat / Fasting Recipes

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